Our Menu
(New & Updated September 2020)
-
GHAIMEH
$18
A traditional stew with chunks of veal shank and yellow split peas -
GHORMEH SABZI
$18
Mix of herbs and spinach with veal shank, red beans and dry limes -
BUTTER CHICKEN [HOT]
$18
Indian style curry with chicken breast and creamy butter sauce -
FESNJAN
$20
A traditional stew with walnut, pomegranate syrup and chicken breast -
Baghali Ghatogh
$19
A traditional stew with lima beans, fried egg and dill
-
GHAIMEH
$18
A traditional stew with chunks of veal shank and yellow split peas -
GHORMEH SABZI
$18
Mix of herbs and spinach with veal shank, red beans and dry limes -
BUTTER CHICKEN [HOT]
$18
Indian style curry with chicken breast and creamy butter sauce -
FESNJAN
$20
A traditional stew with walnut, pomegranate syrup and chicken breast -
Baghali Ghatogh
$19
A traditional stew with lima beans, fried egg and dill